by Sam A. Rushing | Jul 3, 2025 | Published Articles
Carbon Dioxide and MAP Applications in the Food Industry by Sam A. Rushing, Advanced Cryogenics, Ltd. | October 22, 2009 (gasworld). Of today’s approximately 20 million annual tons per year (tpy) in CO2 merchant consumption, up to 40% of this would be consumed...
by Sam A. Rushing | Jul 2, 2025 | Published Articles
Changing CO2 Demands in the Food Business by Sam A. Rushing, Advanced Cryogenics, Ltd. | March 5, 2014 (gasworld). The US carbon dioxide (CO2) industry maintains a heavy and probably predominant use over most other applications for the product in the food...
by Sam A. Rushing | May 22, 2025 | Published Articles
CO2 Applications and Sourcing Alternatives by Sam A. Rushing, Advanced Cryogenics, Ltd. | October 2018 (gasworld). On one hand, carbon dioxide (CO2) is often mentioned in the press as the most abundant greenhouse gas, now in excess of 400 ppm...
