by Sam A. Rushing | May 6, 2025 | Published Articles
Carbon Dioxide and the Green Gases Agenda by Sam A. Rushing, Advanced Cryogenics, Ltd. | September 2017 (gasworld US Edition). Carbon dioxide is generally thought of by those who are not in the gases industries as either a greenhouse gas (heightened by more...
by Sam A. Rushing | May 6, 2025 | Published Articles
Carbon Dioxide and the US Distributor Network by Sam A. Rushing, Advanced Cryogenics, Ltd. | September 2018 (gasworld US Edition). For those who have been in the gases business for some years now, it is a fact of life that ever-fewer independent carbon dioxide...
by Sam A. Rushing | May 6, 2025 | Published Articles
Carbon Dioxide in Food and Beverage Applications: Purity and Maintenance Protocols by Sam A. Rushing, Advanced Cryogenics, Ltd. | June 2, 2024 (Jim Lane, The Digest). Carbon dioxide is principally sold in the developed markets to the food and beverage...
by Sam A. Rushing | May 6, 2025 | Published Articles
Carbon Dioxide as Fermentation Byproduct, Applications and Usage by Sam A. Rushing, Advanced Cryogenics, Ltd. | September 8, 2024 (Jim Lane, The Digest). This article on CO2 usage in the food industry is one in a series for the applications which are predominant...
by Sam A. Rushing | Apr 4, 2025 | Published Articles
CO2 today: A versatile chemical with growing industrial applications by Sam A. Rushing, Advanced Cryogenics, Ltd. | February 3, 2025 (Jim Lane (The Digest). The average person on the street often would see CO2 today as an agent for beverage carbonation, a...
