by Sam A. Rushing | Jul 3, 2025 | Published Articles
Carbon Dioxide and MAP Applications in the Food Industry by Sam A. Rushing, Advanced Cryogenics, Ltd. | October 22, 2009 (gasworld). Of today’s approximately 20 million annual tons per year (tpy) in CO2 merchant consumption, up to 40% of this would be consumed...
by Sam A. Rushing | Jul 2, 2025 | Published Articles
All Wrapped Up – Gases Ensure a Fabulous Festive Season… by Sam A. Rushing, Advanced Cryogenics, Ltd., and Rob Cockerill, gasworld | December 24, 2010 (gasworld). As 2010 draws to a close and the western world celebrates Christmas, for many it’s a time of...
by Sam A. Rushing | Jul 1, 2025 | Published Articles
Carbon Dioxide – The Market in 2015 by Sam A. Rushing, Advanced Cryogenics, Ltd. | July 1, 2015 (gasworld). In the US, some estimates indicate a carbon dioxide (CO2) demand of about 9.2 million short tons for the merchant market, where the largest sector of...
by Sam A. Rushing | Jul 1, 2025 | Published Articles
CO2 Applications in Food and Beverages – An Update by Sam A. Rushing, Advanced Cryogenics, Ltd. | August 5, 2015 (gasworld). Carbon dioxide (CO2) usage in the food and beverage sector is a major component of the merchant CO2 industry, and has been for many...
by Sam A. Rushing | Jul 1, 2025 | Published Articles
Carbon Capture – Everything You Need to Know About the CO2 Business in 2017 by Sam A. Rushing, Advanced Cryogenics, Ltd. | April 5, 2017 (gasworld). Based upon my estimates today, the US CO2 market may approach around 9.8 million short tons of utilisation this...
